Baked Clams
Breaded Baked Clams
Parmigiano Reggiano
Garlic | Parsley
Oysters
Blue Point Raw Oysters
Insalata Mercato
Baby Spinach & Romaine
Cherry Tomatoes | Cucumber
Red Onion | Corn | Figs
Pine Nuts | Ricotta Salata
Avocado
Lemon-Honey Vinaigrette
Pasta della Settimana
Bucatini Porcini
Mushroom | Jumbo Shrimp
Truffle Oil and Garlic Sauce Shaved Parmigiano
Osso Bucco
Braised Veal Shank | Red Wine Reduction
Served Over Pappardelle Pasta
Pan-Seared Halibut
Lemon Basil Butter Sauce
Served with Sweet Corn Risotto Grilled Asparagus & Roasted Heirloom Tomatoes
