Baked Clams
Fresh Baked Clams Breaded with Parmigiano Reggiano Cheese
Parsley and Garlic
1/2 Dozen or Dozen

Blue Point Oysters
Fresh Blue Point Imported Oysters
Raw or Rockefeller
1/2 Dozen or Dozen

Baked Polenta | Meat Ragu Mushroom | Goat Cheese 

Pasta della Settimana
Spaghetti Carbonara
Pancetta | Green Peas | Egg Yolk 
Touch of Cream & Parmigiano Reggiano

Agnello Di Pazzi
New Zealand Lamb Chops
EVOO & Rosemary 
Served with Roasted Broccoli 

Pesce Bianco
Lake Superior White Fish 
Spicy Cherry Tomato
Sautéed Spinach