Baked Clams
Fresh Baked Clams Breaded with Parmigiano Reggiano Cheese
Parsley and Garlic
1/2 Dozen or Dozen

Blue Point Oysters
Fresh Blue Point Imported Oysters
Raw or Rockefeller
1/2 Dozen or Dozen

Pizza 'Nduja
Spiced Spreadable Salami
Fresh Mozzarella | tomato Sauce
basil | Whipped Ricotta

Pasta della Settimana
Pappardelle Primavera
Ribboned Pasta
Fresh Tomato & Zucchini
Topped with Burrata Cheese

Skirt Steak Diane
Sauteed with Shallots, Mushrooms & Brandy | Dijon Cream Sauce  Asparagus & Potatoes

Salmone alla Mediterranea
Cherry Tomato | Sun-dried Tomato Kalamata Olives | Feta Cheese
Served over Orzo