Pazzi Di Pizza

Welcome and enjoy our wonderful dishes
prepared elegantly for your taste-buds.

How Pazzi di Pizza Became A Reality

It is a story about childhood friends who met in America and had many things in common being Italian was one. Growing up together was very interesting, coming from different regions of Italy there was a constant competition among each other especially when it came down to food. Being Italian and around the kitchen cooking food was a natural thing for us. As we became older and had each other over for dinner there was always a challenge to outdo one another but at the end, we really enjoyed each other’s cooking. For many years we always talked about opening a different kind of restaurant in which we would give the public Italian dishes which came from different parts of Italy. Finally that day came May 18, 2011 we opened our doors and since one of our specialty was pizza we decided to name our place Pazzi Di Pizza which means Crazy For Pizza.

Weekly Specials

Blue Point Oysters

Fresh Blue Point Imported Oysters, choice of Raw or Rockefeller

1/2 Dozen 12.95      1 Dozen 24.95

Baked Clams

Fresh Baked Clams Breaded with Parmigianino Reggiano Cheese Parsley and Garlic

1/2 Dozen 9·95         1 Dozen 18.95

Frittura di Pesca Appetizer

Fresh Smelts, Scallops and Shrimp lightly battered and golden fried. Served with Cocktail Sauce


Risotto Al Funghi

Sauteed Arborio Rice with Onions, Garlic and Wild Mushrooms in a Creamy Parmiggiano Reggiano Sauce


Tagliatelle Scampi Cognac

Tagliatelle Pasta with Scampi Shrimp and Cherry Tomato tossed in a Cognac E.V.O.O & Garlic Sauce


Baked Ziti O’ Sugo Salsiccia

Ziti Pasta tossed in a Sausage Ragu’ with diced onion and fennel baked in the oven topped with Fresh Mozzarella


Melanzana Stuffati

Thinly sliced eggplant breaded & pan seared stuffed with Prosciutto Cotto & Provolone Cheese baked in the oven with Marinara Sauce served with sauteed mixed vegetables


Pesce Bianco del Salinella

Fresh White Fish baked in a White Wine, E.V.O.O, Lemon and Garlic. Served with Spinach & Roasted Potatoes


Our Hours

Mon – Tues: 4pm to 10pm

Wed – Thurs: 11am to 10pm

Fri – Sat: 11am to 10pm

Sunday: 3pm to 9pm


(630) 279-2323


105 South York Street | Elmhurst, IL 60126